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Urban Farming is Still Prohibited in Many Cities

"It's more legal for people to grow marijuana in L.A. than flowers," says a Los Angeles gardener

Urban farming and urban agriculture in cities face for profit agriculture restrictions despite organic gardening's role in climate change, food security and green job creation initiatives.

Tara Kolla lives in Los Angeles' Silver Lake district. Like many eco-minded gardeners, Kolla planted seeds, only to find that her garden violated local zoning laws and alienated her neighbors, reports David Runk of the Associated Press.

Kolla fancied herself a green thumb-turned-green businesswoman when she planted an organic flower plot in her yard and sold poppies, sweet peas and zinnias at the local farmers market. For her neighbors, it was an eyesore. Where Kolla saw her efforts as creating a lush sanctuary, her neighbors witnessed dusty pots, steaming compost, flies and a funky aroma on their tiny cul-de-sac in Los Angeles. They complained to zoning officials - and prevailed.

Urban Farmers Fighting Zoning Codes

Kolla and other urban farmers are fighting back by challenging city halls across the country to rewrite ordinances that govern residential gardens. They believe feeding their fellow urbanites homegrown tomatoes, fresh eggs and sweet corn will change the world one backyard at a time. Seattle has loosened its rules for backyard goats, New York City's health department is taking steps to legalize beekeeping and Detroit is looking into regulating compost and greenhouses. In Detroit, where zoning laws ban growing crops and raising livestock for profit, city planner Kathryn Lynch Underwood is part of a work group rewriting the regulations and defining what kinds of urban farms might need more oversight.

She is hopeful that urban agriculture and the city's nearly 1,000 community gardens will create good jobs in a city that desperately needs them and put vacant lots to use in blighted neighborhoods.

Urban Agriculture Policy and Citizen Support

Urban agriculture crosses jurisdictional lines, said Alfonso Morales, a professor of planning at the University of Wisconsin. He advises cities to set up a one-stop-shop for urban farms, like they have for small business development, so that city farmers can deal with zoning, home business regulations and nuisance laws all in one place.

While most urban farms operate under the radar of city officials and many neighborhoods welcome productive plots and even backyard chickens, other city growers run into trouble with neighbors who won't be placated with gifts of salad greens or fresh eggs. In middle class areas, concerns about property values and aesthetic differences lead to conflicts.

Kolla alienated neighbors on her quiet cul-de-sac of Spanish bungalows and neat green lawns in the city's Silver Lake section when she began peddling organic bouquets at farmers markets that she grew on her 21,000 square-foot lot.

Kolla could get a conditional use permit, but she has a stubborn streak and it costs $15,000 just to apply.

The Food and Flowers Freedom Act - Urban Farming Advocates

She and others are trying to reverse the zoning laws with a proposal called "The Food and Flowers Freedom Act." Growers from across Los Angeles formed the Urban Farming Advocates to rally around Kolla, defend her right to grow and lobby the city.

"Broccoli is a flower, and a tomato is a fruit. And some of my flowers are edible," Kolla said. "It's more legal for people to grow marijuana in L.A. than flowers."

SOURCE:
Associated Press Writer David Runk contributed to this report from Detroit.


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NOTE to my readers: We provide resource links to help you protect and nurture your natural resources. Tip: when you contact suppliers in person, online, by phone or email...please ask them about alternatives that are sustainable, green, or habitat-healthy. By asking, we advocate for better protection of our natural resources. Thank you, Carolyn.

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